Gourmet Experience



Enjoy the ‘Gastrotour’, a unique dining experience in the Siena region at three ‘Michelin Starred’ restaurants who have teamed up with Arceno Rentals Club exclusively for Guests staying at their villas.

With their own style and specialities, each delivers the best of the most delicious produce that Tuscany offers, combining their own philosophy and cooking techniques. Guests will be welcomed in an ambiance where they may relax and enjoy the chef’s creations to the utmost. With service that is discreet but engaging and sommeliers who may suggest the perfect pairing of wine with food, the diner will be immersed into a ‘sensory overload’ of food and wine. Memories of a special occasion will be created for life.

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The Gourmet Experience

The gastrotour

The ‘Gastrotour’ comprises of three dinners to remember at these restaurants.

BOTTEGA panorama

‘La Bottega del 30’

‘La Bottega del 30’. Be welcomed by Hélène Stoquelet, an emigré Chef from Paris, who started this charming Restaurant in 1987, holding a ‘Michelin Star’ for the last twenty-three years. Making Tuscan cuisine her own, Hélène has added a touch of ‘French spice’. Assisted by her executive chef Nadia Mongiat Carel, they create superb recipes and heavenly desserts.

(Villa a Sesta)


‘L’ Asinello’

At ‘L’Asinello’ Chef Senio Venturi and his wife Elisa Bianchini, a duo ‘blazing a trail’ in the world of food, have with perseverance brought their own style of Tuscan cooking to the fore. They gained their ‘Michelin Star’ in 2019, their dishes being the result of bright imagination and constant invention.

(Villa a Sesta)


‘Arnolfo Ristorante’

‘Arnolfo Ristorante’. Sicily born Chef Gaetano Trovato was raised in Tuscany. He was intrigued by the culinary arts at an early age having initially worked in a bakery. Strongly influenced by his love of architecture, his creative approach to his art results in fabulously crafted gastronomic emotions satisfying all the senses and gaining Gaetano two ‘Michelin Stars’.

(Colle Val d’Elsa)

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